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California Content Standards: 

Chemistry    Biology

Biotechnology Outreach Module Standards:

Module #1Module #2Module #3Module #4Module #5Module #6

 

Biotech Outreach List of California
Content Standards for High Schools


Investigation & Experimentation

  1. Scientific progress is made by asking meaningful questions and conducting careful investigations. As a basis for understanding this concept and addressing the content in the other four strands, students should develop their own questions and perform investigations. Students will:
    1. Select and use appropriate tools and technology (such as computer-linked probes, spreadsheets, and graphing calculators) to perform tests, collect data, analyze relationships, and display data.
    2. Identify and communicate sources of unavoidable experimental error.
    3. Identify possible reasons for inconsistent results, such as sources of error or uncontrolled conditions.
    4. Formulate explanations by using logic and evidence.
    5. Solve scientific problems by using quadratic equations and simple trigonometric, exponential, and logarithmic functions.
    6. Distinguish between hypothesis and theory as scientific terms.
    7. Recognize the usefulness and limitations of models and theories as scientific representations of reality.
    8. Read and interpret topographic and geologic maps.
    9. Analyze the locations, sequences, or time intervals that are characteristic of natural phenomena (e.g., relative ages of rocks, locations of planets over time, and succession of species in an ecosystem).
    10. Recognize the issues of statistical variability and the need for controlled tests.
    11. Recognize the cumulative nature of scientific evidence.
    12. Analyze situations and solve problems that require combining and applying concepts from more than one area of science.
    13. Investigate a science-based societal issue by researching the literature, analyzing data, and communicating the findings. Examples of issues include irradiation of food, cloning of animals by somatic cell nuclear transfer, choice of energy sources, and land and water use decisions in California.
    14. Know that when an observation does not agree with an accepted scientific theory, the observation is sometimes mistaken or fraudulent (e.g., the Piltdown Man fossil or unidentified flying objects) and that the theory is sometimes wrong (e.g., the Ptolemaic model of the movement of the Sun, Moon, and planets).

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Chemistry

Atomic and Molecular Structure

  1. The periodic table displays the elements in increasing atomic number and shows how periodicity of the physical and chemical properties of the elements relates to atomic structure. As a basis for understanding this concept:
    1. Students know how to relate the position of an element in the periodic table to its atomic number and atomic mass.
    2. Students know how to use the periodic table to identify metals, semimetals, nonmetals, and halogens.
    3. Students know how to use the periodic table to identify alkali metals, alkaline earth metals and transition metals, trends in ionization energy, electronegativity, and the relative sizes of ions and atoms.
    4. Students know how to use the periodic table to determine the number of electrons available for bonding.
    5. Students know the nucleus of the atom is much smaller than the atom yet contains most of its mass.
    6. * Students know how to use the periodic table to identify the lanthanide, actinide, and transactinide elements and know that the transuranium elements were synthesized and identified in laboratory experiments through the use of nuclear accelerators.
    7. * Students know how to relate the position of an element in the periodic table to its quantum electron configuration and to its reactivity with other elements in the table.
    8. * Students know the experimental basis for Thomson's discovery of the electron, Rutherford's nuclear atom, Millikan's oil drop experiment, and Einstein's explanation of the photoelectric effect.
    9. * Students know the experimental basis for the development of the quantum theory of atomic structure and the historical importance of the Bohr model of the atom.
    10. * Students know that spectral lines are the result of transitions of electrons between energy levels and that these lines correspond to photons with a frequency related to the energy spacing between levels by using Planck's relationship (E = hv).

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Chemical Bonds

  1. Biological, chemical, and physical properties of matter result from the ability of atoms to form bonds from electrostatic forces between electrons and protons and between atoms and molecules. As a basis for understanding this concept:
    1. Students know atoms combine to form molecules by sharing electrons to form covalent or metallic bonds or by exchanging electrons to form ionic bonds.
    2. Students know chemical bonds between atoms in molecules such as H2 , CH4 , NH3 , H2 CCH2 , N2 , Cl2 , and many large biological molecules are covalent.
    3. Students know salt crystals, such as NaCl, are repeating patterns of positive and negative ions held together by electrostatic attraction.
    4. Students know the atoms and molecules in liquids move in a random pattern relative to one another because the intermolecular forces are too weak to hold the atoms or molecules in a solid form.
    5. Students know how to draw Lewis dot structures.
    6. * Students know how to predict the shape of simple molecules and their polarity from Lewis dot structures.
    7. * Students know how electronegativity and ionization energy relate to bond formation.
    8. * Students know how to identify solids and liquids held together by van der Waals forces or hydrogen bonding and relate these forces to volatility and boiling/ melting point temperatures.

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Conservation of Matter and Stoichiometry

  1. The conservation of atoms in chemical reactions leads to the principle of conservation of matter and the ability to calculate the mass of products and reactants. As a basis for understanding this concept:
    1. Students know how to describe chemical reactions by writing balanced equations.
    2. Students know the quantity one mole is set by defining one mole of carbon 12 atoms to have a mass of exactly 12 grams.
    3. Students know one mole equals 6.02x1023particles (atoms or molecules).
    4. Students know how to determine the molar mass of a molecule from its chemical formula and a table of atomic masses and how to convert the mass of a molecular substance to moles, number of particles, or volume of gas at standard temperature and pressure.
    5. Students know how to calculate the masses of reactants and products in a chemical reaction from the mass of one of the reactants or products and the relevant atomic masses.
    6. * Students know how to calculate percent yield in a chemical reaction.
    7. * Students know how to identify reactions that involve oxidation and reduction and how to balance oxidation-reduction reactions.

Gases and Their Properties

  1. The kinetic molecular theory describes the motion of atoms and molecules and explains the properties of gases. As a basis for understanding this concept:
    1. Students know the random motion of molecules and their collisions with a surface create the observable pressure on that surface.
    2. Students know the random motion of molecules explains the diffusion of gases.
    3. Students know how to apply the gas laws to relations between the pressure, temperature, and volume of any amount of an ideal gas or any mixture of ideal gases.
    4. Students know the values and meanings of standard temperature and pressure (STP).
    5. Students know how to convert between the Celsius and Kelvin temperature scales.
    6. Students know there is no temperature lower than 0 Kelvin.
    7. * Students know the kinetic theory of gases relates the absolute temperature of a gas to the average kinetic energy of its molecules or atoms.
    8. * Students know how to solve problems by using the ideal gas law in the form PV = nRT.
    9. * Students know how to apply Dalton's law of partial pressures to describe the composition of gases and Graham's law to predict diffusion of gases.

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Acids and Bases

  1. Acids, bases, and salts are three classes of compounds that form ions in water solutions. As a basis for understanding this concept:
    1. Students know the observable properties of acids, bases, and salt solutions.
    2. Students know acids are hydrogen-ion-donating and bases are hydrogen-ion-accepting substances.
    3. Students know strong acids and bases fully dissociate and weak acids and bases partially dissociate.
    4. Students know how to use the pH scale to characterize acid and base solutions.
    5. * Students know the Arrhenius, Brønsted-Lowry, and Lewis acid-base definitions.
    6. * Students know how to calculate pH from the hydrogen-ion concentration.
    7. * Students know buffers stabilize pH in acid-base reactions.

Solutions

  1. Solutions are homogeneous mixtures of two or more substances. As a basis for understanding this concept:
    1. Students know the definitions of solute and solvent.
    2. Students know how to describe the dissolving process at the molecular level by using the concept of random molecular motion.
    3. Students know temperature, pressure, and surface area affect the dissolving process.
    4. Students know how to calculate the concentration of a solute in terms of grams per liter, molarity, parts per million, and percent composition.
    5. * Students know the relationship between the molality of a solute in a solution and the solution's depressed freezing point or elevated boiling point.
    6. * Students know how molecules in a solution are separated or purified by the methods of chromatography and distillation.

Chemical Thermodynamics

  1. Energy is exchanged or transformed in all chemical reactions and physical changes of matter. As a basis for understanding this concept:
    1. Students know how to describe temperature and heat flow in terms of the motion of molecules (or atoms).
    2. Students know chemical processes can either release (exothermic) or absorb (endothermic) thermal energy.
    3. Students know energy is released when a material condenses or freezes and is absorbed when a material evaporates or melts.
    4. Students know how to solve problems involving heat flow and temperature changes, using known values of specific heat and latent heat of phase change.
    5. * Students know how to apply Hess's law to calculate enthalpy change in a reaction.
    6. * Students know how to use the Gibbs free energy equation to determine whether a reaction would be spontaneous.

Reaction Rates

  1. Chemical reaction rates depend on factors that influence the frequency of collision of reactant molecules. As a basis for understanding this concept:
    1. Students know the rate of reaction is the decrease in concentration of reactants or the increase in concentration of products with time.
    2. Students know how reaction rates depend on such factors as concentration, temperature, and pressure.
    3. Students know the role a catalyst plays in increasing the reaction rate.
    4. * Students know the definition and role of activation energy in a chemical reaction.

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Chemical Equilibrium

  1. Chemical equilibrium is a dynamic process at the molecular level. As a basis for understanding this concept:
    1. Students know how to use Le Chatelier's principle to predict the effect of changes in concentration, temperature, and pressure.
    2. Students know equilibrium is established when forward and reverse reaction rates are equal.
    3. * Students know how to write and calculate an equilibrium constant expression for a reaction.

Organic Chemistry and Biochemistry

  1. The bonding characteristics of carbon allow the formation of many different organic molecules of varied sizes, shapes, and chemical properties and provide the biochemical basis of life. As a basis for understanding this concept:
    1. Students know large molecules (polymers), such as proteins, nucleic acids, and starch, are formed by repetitive combinations of simple subunits.
    2. Students know the bonding characteristics of carbon that result in the formation of a large variety of structures ranging from simple hydrocarbons to complex polymers and biological molecules.
    3. Students know amino acids are the building blocks of proteins.
    4. * Students know the system for naming the ten simplest linear hydrocarbons and isomers that contain single bonds, simple hydrocarbons with double and triple bonds, and simple molecules that contain a benzene ring.
    5. * Students know how to identify the functional groups that form the basis of alcohols, ketones, ethers, amines, esters, aldehydes, and organic acids.
    6. * Students know the R-group structure of amino acids and know how they combine to form the polypeptide backbone structure of proteins.

Nuclear Processes

  1. Nuclear processes are those in which an atomic nucleus changes, including radioactive decay of naturally occurring and human-made isotopes, nuclear fission, and nuclear fusion. As a basis for understanding this concept:
    1. Students know protons and neutrons in the nucleus are held together by nuclear forces that overcome the electromagnetic repulsion between the protons.
    2. Students know the energy release per gram of material is much larger in nuclear fusion or fission reactions than in chemical reactions. The change in mass (calculated by E = mc2 ) is small but significant in nuclear reactions.
    3. Students know some naturally occurring isotopes of elements are radioactive, as are isotopes formed in nuclear reactions.
    4. Students know the three most common forms of radioactive decay (alpha, beta, and gamma) and know how the nucleus changes in each type of decay.
    5. Students know alpha, beta, and gamma radiation produce different amounts and kinds of damage in matter and have different penetrations.
    6. * Students know how to calculate the amount of a radioactive substance remaining after an integral number of half-lives have passed.
    7. * Students know protons and neutrons have substructures and consist of particles called quarks

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Biology

Cell Biology

  1. The fundamental life processes of plants and animals depend on a variety of chemical reactions that occur in specialized areas of the organism's cells. As a basis for understanding this concept:
    1. Students know cells are enclosed within semipermeable membranes that regulate their interaction with their surroundings.
    2. Students know enzymes are proteins that catalyze biochemical reactions without altering the reaction equilibrium and the activities of enzymes depend on the temperature, ionic conditions, and the pH of the surroundings.
    3. Students know how prokaryotic cells, eukaryotic cells (including those from plants and animals), and viruses differ in complexity and general structure.
    4. Students know the central dogma of molecular biology outlines the flow of information from transcription of ribonucleic acid (RNA) in the nucleus to translation of proteins on ribosomes in the cytoplasm.
    5. Students know the role of the endoplasmic reticulum and Golgi apparatus in the secretion of proteins.
    6. Students know usable energy is captured from sunlight by chloroplasts and is stored through the synthesis of sugar from carbon dioxide.
    7. Students know the role of the mitochondria in making stored chemical-bond energy available to cells by completing the breakdown of glucose to carbon dioxide.
    8. Students know most macromolecules (polysaccharides, nucleic acids, proteins, lipids) in cells and organisms are synthesized from a small collection of simple precursors.
    9. * Students know how chemiosmotic gradients in the mitochondria and chloroplast store energy for ATP production.
    10. * Students know how eukaryotic cells are given shape and internal organization by a cytoskeleton or cell wall or both.

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Genetics

  1. Mutation and sexual reproduction lead to genetic variation in a population. As a basis for understanding this concept:
    1. Students know meiosis is an early step in sexual reproduction in which the pairs of chromosomes separate and segregate randomly during cell division to produce gametes containing one chromosome of each type.
    2. Students know only certain cells in a multicellular organism undergo meiosis.
    3. Students know how random chromosome segregation explains the probability that a particular allele will be in a gamete.
    4. Students know new combinations of alleles may be generated in a zygote through the fusion of male and female gametes (fertilization).
    5. Students know why approximately half of an individual's DNA sequence comes from each parent.
    6. Students know the role of chromosomes in determining an individual's sex.
    7. Students know how to predict possible combinations of alleles in a zygote from the genetic makeup of the parents.
  2. A multicellular organism develops from a single zygote, and its phenotype depends on its genotype, which is established at fertilization. As a basis for understanding this concept:
    1. Students know how to predict the probable outcome of phenotypes in a genetic cross from the genotypes of the parents and mode of inheritance (autosomal or X-linked, dominant or recessive).
    2. Students know the genetic basis for Mendel's laws of segregation and independent assortment.
    3. * Students know how to predict the probable mode of inheritance from a pedigree diagram showing phenotypes.
    4. * Students know how to use data on frequency of recombination at meiosis to estimate genetic distances between loci and to interpret genetic maps of chromosomes.
  3. Genes are a set of instructions encoded in the DNA sequence of each organism that specify the sequence of amino acids in proteins characteristic of that organism. As a basis for understanding this concept:
    1. Students know the general pathway by which ribosomes synthesize proteins, using tRNAs to translate genetic information in mRNA.
    2. Students know how to apply the genetic coding rules to predict the sequence of amino acids from a sequence of codons in RNA.
    3. Students know how mutations in the DNA sequence of a gene may or may not affect the expression of the gene or the sequence of amino acids in an encoded protein.
    4. Students know specialization of cells in multicellular organisms is usually due to different patterns of gene expression rather than to differences of the genes themselves.
    5. Students know proteins can differ from one another in the number and sequence of amino acids.
    6. * Students know why proteins having different amino acid sequences typically have different shapes and chemical properties.
  4. The genetic composition of cells can be altered by incorporation of exogenous DNA into the cells. As a basis for understanding this concept:
    1. Students know the general structures and functions of DNA, RNA, and protein.
    2. Students know how to apply base-pairing rules to explain precise copying of DNA during semiconservative replication and transcription of information from DNA into mRNA.
    3. Students know how genetic engineering (biotechnology) is used to produce novel biomedical and agricultural products.
    4. * Students know how basic DNA technology (restriction digestion by endonucleases, gel electrophoresis, ligation, and transformation) is used to construct recombinant DNA molecules.
    5. * Students know how exogenous DNA can be inserted into bacterial cells to alter their genetic makeup and support expression of new protein products.

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Ecology

  1. Stability in an ecosystem is a balance between competing effects. As a basis for understanding this concept:
    1. Students know biodiversity is the sum total of different kinds of organisms and is affected by alterations of habitats.
    2. Students know how to analyze changes in an ecosystem resulting from changes in climate, human activity, introduction of nonnative species, or changes in population size.
    3. Students know how fluctuations in population size in an ecosystem are determined by the relative rates of birth, immigration, emigration, and death.
    4. Students know how water, carbon, and nitrogen cycle between abiotic resources and organic matter in the ecosystem and how oxygen cycles through photosynthesis and respiration.
    5. Students know a vital part of an ecosystem is the stability of its producers and decomposers.
    6. Students know at each link in a food web some energy is stored in newly made structures but much energy is dissipated into the environment as heat. This dissipation may be represented in an energy pyramid.
    7. * Students know how to distinguish between the accommodation of an individual organism to its environment and the gradual adaptation of a lineage of organisms through genetic change.
      Evolution
  2. The frequency of an allele in a gene pool of a population depends on many factors and may be stable or unstable over time. As a basis for understanding this concept:
    1. Students know why natural selection acts on the phenotype rather than the genotype of an organism.
    2. Students know why alleles that are lethal in a homozygous individual may be carried in a heterozygote and thus maintained in a gene pool.
    3. Students know new mutations are constantly being generated in a gene pool.
    4. Students know variation within a species increases the likelihood that at least some members of a species will survive under changed environmental conditions.
    5. * Students know the conditions for Hardy-Weinberg equilibrium in a population and why these conditions are not likely to appear in nature.
    6. * Students know how to solve the Hardy-Weinberg equation to predict the frequency of genotypes in a population, given the frequency of phenotypes.
  3. Evolution is the result of genetic changes that occur in constantly changing environments. As a basis for understanding this concept:
    1. Students know how natural selection determines the differential survival of groups of organisms.
    2. Students know a great diversity of species increases the chance that at least some organisms survive major changes in the environment.
    3. Students know the effects of genetic drift on the diversity of organisms in a population.
    4. Students know reproductive or geographic isolation affects speciation.
    5. Students know how to analyze fossil evidence with regard to biological diversity, episodic speciation, and mass extinction.
    6. * Students know how to use comparative embryology, DNA or protein sequence comparisons, and other independent sources of data to create a branching diagram (cladogram) that shows probable evolutionary relationships.
    7. * Students know how several independent molecular clocks, calibrated against each other and combined with evidence from the fossil record, can help to estimate how long ago various groups of organisms diverged evolutionarily from one another.

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Physiology

  1. As a result of the coordinated structures and functions of organ systems, the internal environment of the human body remains relatively stable (homeostatic) despite changes in the outside environment. As a basis for understanding this concept:
    1. Students know how the complementary activity of major body systems provides cells with oxygen and nutrients and removes toxic waste products such as carbon dioxide.
    2. Students know how the nervous system mediates communication between different parts of the body and the body's interactions with the environment.
    3. Students know how feedback loops in the nervous and endocrine systems regulate conditions in the body.
    4. Students know the functions of the nervous system and the role of neurons in transmitting electrochemical impulses.
    5. Students know the roles of sensory neurons, interneurons, and motor neurons in sensation, thought, and response.
    6. * Students know the individual functions and sites of secretion of digestive enzymes (amylases, proteases, nucleases, lipases), stomach acid, and bile salts.
    7. * Students know the homeostatic role of the kidneys in the removal of nitrogenous wastes and the role of the liver in blood detoxification and glucose balance.
    8. * Students know the cellular and molecular basis of muscle contraction, including the roles of actin, myosin, Ca+2 , and ATP.
    9. * Students know how hormones (including digestive, reproductive, osmoregulatory) provide internal feedback mechanisms for homeostasis at the cellular level and in whole organisms.
  2. Organisms have a variety of mechanisms to combat disease. As a basis for under-standing the human immune response:
    1. Students know the role of the skin in providing nonspecific defenses against infection.
    2. Students know the role of antibodies in the body's response to infection.
    3. Students know how vaccination protects an individual from infectious diseases.
    4. Students know there are important differences between bacteria and viruses with respect to their requirements for growth and replication, the body's primary defenses against bacterial and viral infections, and effective treatments of these infections.
    5. Students know why an individual with a compromised immune system (for example, a person with AIDS) may be unable to fight off and survive infections by microorganisms that are usually benign.
    6. * Students know the roles of phagocytes, B-lymphocytes, and T-lymphocytes in the immune system.

This document is available in Adobe Acrobat format.

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Biotechnology Outreach Module Standards

CA Content Standards, CA Dept. of Education

Taken From:  http://www.cde.ca.gov/
Last Modified:  Friday, July 21, 2006
Retrieved 9/7/2006

College of The Canyons Biotechnology Outreach Program

Module #1 High Performance Liquid Chromatography

Satisfies the California Content Standards Grades 9-12 in the areas of
Investigation and Experimentation, Chemistry, and Biology as noted:

Investigation and Experimentation-Grades 9-12

1.    a.
       b.
       c.
       d.
       k.
       l.

Chemistry-Grades 9-12

Chemical Bonds

2.    a. 
       b.
       e.
       f.

Solutions

6.     a.
        b.
        f.

 

The Standards:

Investigation & Experimentation

  1. Scientific progress is made by asking meaningful questions and conducting careful
    investigations. As a basis for understanding this concept and addressing the content
    in the other four strands, students should develop their own questions and perform
    investigations. Students will:

  1. Select and use appropriate tools and technology (such as computer-linked
    probes, spreadsheets,and graphing calculators) to perform tests, collect data,
    analyze relationships, and display data.

  2. Identify and communicate sources of unavoidable experimental error.

  3. Identify possible reasons for inconsistent results, such as sources of error or
    uncontrolled conditions.

  4. Formulate explanations by using logic and evidence. 

  1. Recognize the cumulative nature of scientific evidence.

  2. Analyze situations and solve problems that require combining and applying
    concepts from more than one area of science.

Chemistry

Chemical Bond

  1. Biological, chemical, and physical properties of matter result from the ability of atoms to form bonds from electrostatic forces between electrons and protons and between atoms and molecules. As a basis for understanding this concept:

  1. Students know atoms combine to form molecules by sharing electrons to form covalent or metallic bonds or by exchanging electrons to form ionic bonds.

  2. Students know chemical bonds between atoms in molecules such as H2 , CH4 , NH3 , H2 CCH2 , N2 , Cl2 , and many large biological molecules are covalent.

  1. Students know how to draw Lewis dot structures.

  2. * Students know how to predict the shape of simple molecules and their polarity from Lewis dot structures.

Solutions

  1. Solutions are homogeneous mixtures of two or more substances. As a basis for understanding this concept:

  1. Students know the definitions of solute and solvent.

  2. Students know how to describe the dissolving process at the molecular level by using the concept of random molecular motion.

  1. * Students know how molecules in a solution are separated or purified by the methods of chromatography and distillation.

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Module #2 Gel Filtration

Satisfies the California Content Standards Grades 9-12 in the areas of Investigation and Experimentation, Chemistry, and Biology as noted:

Investigation and Experimentation-Grades 9-12

1.     a.
        b.
        c.
        d.
        k.
        l.

 

Chemistry-Grades 9-12

Chemical Bonds

2.     a.
        b.
        c.
        g.
 

Conservation of Matter and Stoichiometry

3.     g.

Solutions

6.     a.
        b.
        f.

Organic Chemistry and Biochemistry

10.   a.
        b.

The Standards

Investigation & Experimentation

  1. Scientific progress is made by asking meaningful questions and conducting careful
    investigations. As a basis for understanding this concept and addressing the content
    in the other four strands, students should develop their own questions and perform
    investigations. Students will:

  1. Select and use appropriate tools and technology (such as computer-linked probes,
    spreadsheets, and graphing calculators) to perform tests, collect data, analyze
    relationships, and display data.

  2. bIdentify and communicate sources of unavoidable experimental error.

  3. Identify possible reasons for inconsistent results, such as sources of error or
    uncontrolled conditions.

  4. Formulate explanations by using logic and evidence. 

  1. Recognize the cumulative nature of scientific evidence.

  2. Analyze situations and solve problems that require combining and applying concepts from more than one area of science.

Chemistry

Chemical Bonds

  1. Biological, chemical, and physical properties of matter result from the ability of atoms to
    form bonds from electrostatic forces between electrons and protons and between atoms
    and molecules. As a basis for understanding this concept:

  1. Students know atoms combine to form molecules by sharing electrons to form
    covalent or metallic bonds or by exchanging electrons to form ionic bonds.

  2. Students know chemical bonds between atoms in molecules such as H2 , CH4 ,
    NH3 , H2 CCH2 , N2 , Cl2 , and many large biological molecules are covalent.

  3. Students know salt crystals, such as NaCl, are repeating patterns of positive and
    negative ions held together by electrostatic attraction.

  1. Students know how electronegativity and ionization energy relate to bond
    formation.

 

Conservation of Matter and Stoichiometry

  1. The conservation of atoms in chemical reactions leads to the principle of conservation of
    matter and the ability to calculate the mass of products and reactants. As a basis for under-
    standing this concept:

  1. * Students know how to identify reactions that involve oxidation and reduction and how
    to balance oxidation-reduction reactions.

Solutions

  1. Solutions are homogeneous mixtures of two or more substances. As a basis for understanding this concept:

  1. Students know the definitions of solute and solvent.

  2. Students know how to describe the dissolving process at the molecular level by using
    the concept of random molecular motion.

  1. * Students know how molecules in a solution are separated or purified by the methods of
    chromatography and distillation.

Organic Chemistry and Biochemistry

  1. The bonding characteristics of carbon allow the formation of many different organic
    molecules of varied sizes, shapes, and chemical properties and provide the biochemical
    basis of life. As a basis for understanding this concept:

  1. Students know large molecules (polymers), such as proteins, nucleic acids, and starch,
    are formed by repetitive combinations of simple subunits.

  2. Students know the bonding characteristics of carbon that result in the formation of a
    large variety of structures ranging from simple hydrocarbons to complex polymers
    and biological molecules.

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Module #3 Bacterial Transformation and Selection

Satisfies the California Content Standards Grades 9-12 in the areas of Investigation and Experimentation, Chemistry, and Biology as noted:

Investigation and Experimentation-Grades 9-12

1.       a.
        b.
        c.
        d.
        k.
        l.

Possible extension:

1.     m.

Chemistry-Grades 9-12

Chemical Bonds

2.     a.
        b.
        c.

Biology-Grades 9-12

Cell biology

1.     a.
        b.
        c.
        d.

Genetics

5.     a.
        c.
        d.
        e.

Ecology

6.     g.

Evolution

7.     d.

8.     a.
        b.
        c.

The Standards:

Investigation & Experimentation

  1. Scientific progress is made by asking meaningful questions and conducting careful investigations. As a basis for understanding this concept and addressing the content in the other four strands, students should develop their own questions and perform investigations. Students will:

  1. Select and use appropriate tools and technology (such as computer-linked probes, spreadsheets, and graphing calculators) to perform tests, collect data, analyze relationships, and display data.

  2. Identify and communicate sources of unavoidable experimental error.

  3. Identify possible reasons for inconsistent results, such as sources of error or uncontrolled conditions.

  4. Formulate explanations by using logic and evidence. 

  1. Recognize the cumulative nature of scientific evidence.

  2. Analyze situations and solve problems that require combining and applying concepts from more than one area of science.

Possible extension:

  1. Investigate a science-based societal issue by researching the literature, analyzing
    data, and communicating the findings.  Examples of issues include irradiation of
    food, cloning of animals by somatic cell nuclear transfer, choice of energy sources,
    and land an water use decisions in California.

 

Chemistry

Chemical Bonds

  1. Biological, chemical, and physical properties of matter result from the ability of atoms to form bonds from electrostatic forces between electrons and protons and between atoms and molecules. As a basis for understanding this concept:

  1. Students know atoms combine to form molecules by sharing electrons to form covalent or metallic bonds or by exchanging electrons to form ionic bonds.

  2. Students know chemical bonds between atoms in molecules such as H2 , CH4 , NH3 , H2 CCH2 , N2 , Cl2 , and many large biological molecules are covalent.

  3. Students know salt crystals, such as NaCl, are repeating patterns of positive and negative ions held together by electrostatic attraction.

Biology

Cell Biology

  1. The fundamental life processes of plants and animals depend on a variety of chemical reactions that occur in specialized areas of the organism's cells. As a basis for understanding this concept:

  1. Students know cells are enclosed within semipermeable membranes that regulate their interaction with their surroundings.

  2. Students know enzymes are proteins that catalyze biochemical reactions
    without altering the reaction equilibrium and the activities of enzymes
    depend on the temperature, ionic conditions, and the pH of the surroundings.

  3. Students know how prokaryotic cells, eukaryotic cells (including those from
    plants and animals), and viruses differ in complexity and general structure.

  4. Students know the central dogma of molecular biology outlines the flow of
    information from transcription of ribonucleic acid (RNA) in the nucleus to
    translation of proteins on ribosomes in the cytoplasm.

Genetics

  1. The genetic composition of cells can be altered by incorporation of exogenous DNA into the cells. As a basis for understanding this concept:

  1. Students know the general structures and functions of DNA, RNA, and protein.

  1. Students know how genetic engineering (biotechnology) is used to produce novel biomedical and agricultural products.

  2. * Students know how basic DNA technology (restriction digestion by endonucleases, gel electrophoresis, ligation, and transformation) is used to construct recombinant DNA molecules.

  3. * Students know how exogenous DNA can be inserted into bacterial cells to alter their genetic makeup and support expression of new protein products.

Ecology

  1. Stability in an ecosystem is a balance between competing effects. As a basis for under-
    standing this concept:

  1. * Students know how to distinguish between the accommodation of an individual organism to its environment and the gradual adaptation of a lineage of organisms through genetic change.

Evolution

  1. The frequency of an allele in a gene pool of a population depends on many factors and may be stable or unstable over time. As a basis for understanding this concept:

  1. Students know variation within a species increases the likelihood that at least some members of a species will survive under changed environmental conditions

  1. Evolution is the result of genetic changes that occur in constantly changing environments. As a basis for understanding this concept:

  1. Students know how natural selection determines the differential survival of groups of organisms.

  2. Students know a great diversity of species increases the chance that at least some organisms survive major changes in the environment.

  3. Students know the effects of genetic drift on the diversity of organisms in a population.

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Module #4 DNA Fingerprinting

Satisfies the California Content Standards Grades 9-12 in the areas of Investigation and Experimentation, Chemistry, and Biology as noted:

Investigation and Experimentation-Grades 9-12

1.    a.
       b.
       c.
       d.
       k.
       l.

Possible extension

1.     m.

Chemistry-Grades 9-12

Chemical Bonds

2.     a.
        b.

Organic Chemistry and Biochemistry

10.   a.
        b.

Biology

Cell Biology

1.     b.
        d.
        h.

Genetics

2.     d.
        e.

5.     a.
        c.
        d.

The Standards:

Investigation & Experimentation

  1. Scientific progress is made by asking meaningful questions and conducting careful investigations. As a basis for understanding this concept and addressing the content in the other four strands, students should develop their own questions and perform investigations. Students will:

  1. Select and use appropriate tools and technology (such as computer-linked probes, spreadsheets, and graphing calculators) to perform tests, collect data, analyze relationships, and display data.

  2. Identify and communicate sources of unavoidable experimental error.

  3. Identify possible reasons for inconsistent results, such as sources of error or uncontrolled conditions.

  4. Formulate explanations by using logic and evidence. 

  1. Recognize the cumulative nature of scientific evidence.

  2. Analyze situations and solve problems that require combining and applying concepts from more than one area of science.

Possible extension:

  1. Investigate a science-based societal issue by researching the literature, analyzing data, and communicating the findings.  Examples of issues include irradiation of food, cloning of animals by somatic cell nuclear transfer, choice of energy sources, and land an water use decisions in California.

Chemistry

Chemical Bonds

  1. Biological, chemical, and physical properties of matter result from the ability of atoms to form bonds from electrostatic forces between electrons and protons and between atoms and molecules. As a basis for understanding this concept:

  1. Students know atoms combine to form molecules by sharing electrons to form covalent or metallic bonds or by exchanging electrons to form ionic bonds.

  2. Students know chemical bonds between atoms in molecules such as H2 , CH4 , NH3 , H2 CCH2 , N2 , Cl2 , and many large biological molecules are covalent.

Organic Chemistry and Biochemistry

  1. The bonding characteristics of carbon allow the formation of many different organic molecules of varied sizes, shapes, and chemical properties and provide the biochemical basis of life. As a basis for understanding this concept:

  1. Students know large molecules (polymers), such as proteins, nucleic acids, and starch, are formed by repetitive combinations of simple subunits.

  2. Students know the bonding characteristics of carbon that result in the formation of a largevariety of structures ranging from simple hydrocarbons to complex polymers and biological molecules.

Biology

Cell Biology

  1. The fundamental life processes of plants and animals depend on a variety of chemical reactions that occur in specialized areas of the organism's cells. As a basis for understanding this concept:

  1. Students know enzymes are proteins that catalyze biochemical reactions without altering the reaction equilibrium and the activities of enzymes depend on the temperature, ionic conditions, and the pH of the surroundings.

  1. Students know the central dogma of molecular biology outlines the flow of information from transcription of ribonucleic acid (RNA) in the nucleus to translation of proteins on ribosomes in the cytoplasm.

  1. Students know most macromolecules (polysaccharides, nucleic acids, proteins, lipids) in cells and organisms are synthesized from a small collection of simple precursors.

Genetics

  1. Mutation and sexual reproduction lead to genetic variation in a population.  As a basis for understanding this concept:

  1. Students know new combinations of alleles may be generated in a zygote through the fusion of male and female gametes (fertilization)

  2. Students know why approximately half of an individual’s DNA sequence comes from each parent.

  1. The genetic composition of cells can be altered by incorporation of exogenous DNA into the cells. As a basis for understanding this concept:

  1. Students know the general structures and functions of DNA, RNA, and protein.

  1. Students know how genetic engineering (biotechnology) is used to produce novel biomedical and agricultural products.

  1. * Students know how basic DNA technology (restriction digestion by endonucleases, gel electrophoresis, ligation, and transformation) is used to construct recombinant DNA molecules.

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Module #5 DNA Spooling

Satisfies the California Content Standards Grades 9-12 in the areas of Investigation and Experimentation, Chemistry, and Biology as noted:

Investigation and Experimentation-Grades 9-12

1.     a.
        b.
        c.
        d.
        l.

Possible extension

1.     m.

Chemistry-Grades 9-12

Chemical Bonds

2.     a.
        b.

Solutions

6.     a.

Organic Chemistry and Biochemistry

10.   a.
        b.

Biology

Cell Biology

1.     a.
        d.
        h.

Genetics

5.    a.
       c.
       d.

 

The Standards:

Investigation & Experimentation

1.  Scientific progress is made by asking meaningful questions and conducting careful investigations. As a basis for understanding this concept and addressing the content in the other four strands, students should develop their own questions and perform investigations. Students will:

  1. Select and use appropriate tools and technology (such as computer-linked probes, spreadsheets, and graphing calculators) to perform tests, collect data, analyze relationships, and display data.

  2. Identify and communicate sources of unavoidable experimental error.

  3. Identify possible reasons for inconsistent results, such as sources of error or uncontrolled conditions.

  4. Formulate explanations by using logic and evidence. 

  1. Analyze situations and solve problems that require combining and applying concepts from more than one area of science.

Possible extension:

  1. Investigate a science-based societal issue by researching the literature, analyzing data, and communicating the findings.  Examples of issues include irradiation of food, cloning of animals by somatic cell nuclear transfer, choice of energy sources, and land an water use decisions in California.

Chemistry

Chemical Bonds

  1. Biological, chemical, and physical properties of matter result from the ability of atoms to form bonds from electrostatic forces between electrons and protons and between atoms and molecules. As a basis for understanding this concept:

  1. Students know atoms combine to form molecules by sharing electrons to form covalent or metallic bonds or by exchanging electrons to form ionic bonds.

  2. Students know chemical bonds between atoms in molecules such as H2 , CH4 , NH3 , H2 CCH2 , N2 , Cl2 , and many large biological molecules are covalent.

Solutions

  1. Solutions are homogeneous mixtures of two or more substances. As a basis for understanding this concept:

Students know the definitions of solute and solvent.

Organic Chemistry and Biochemistry

  1. The bonding characteristics of carbon allow the formation of many different organic molecules of varied sizes, shapes, and chemical properties and provide the biochemical basis of life. As a basis for understanding this concept:

  1. Students know large molecules (polymers), such as proteins, nucleic acids, and starch, are formed by repetitive combinations of simple subunits.

  2. Students know the bonding characteristics of carbon that result in the formation of a large variety of structures ranging from simple hydrocarbons to complex polymers and biological molecules.

Biology

Cell Biology

The fundamental life processes of plants and animals depend on a variety of chemical reactions that occur in specialized areas of the organism's cells. As a basis for understanding this concept:

  1. Students know cells are enclosed within semipermeable membranes that regulate their interaction with their surroundings.

  1. Students know the central dogma of molecular biology outlines the flow of information from transcription of ribonucleic acid (RNA) in the nucleus to translation of proteins on ribosomes in the cytoplasm.

  1. Students know most macromolecules (polysaccharides, nucleic acids, proteins, lipids) in cells and organisms are synthesized from a small collection of simple precursors.

Genetics

  1. The genetic composition of cells can be altered by incorporation of exogenous DNA into the cells. As a basis for understanding this concept:

  1. Students know the general structures and functions of DNA, RNA, and protein.

  1. Students know how genetic engineering (biotechnology) is used to produce novel biomedical and agricultural products.

  2. Students know how basic DNA technology (restriction digestion by endonucleases, gel electrophoresis, ligation, and transformation) is used to construct recombinant DNA molecules.

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Module #6 Organic Macromolecules in the Foods You Eat

Satisfies the California Content Standards Grades 9-12 in the areas of Investigation and Experimentation, Chemistry, and Biology as noted:

Investigation and Experimentation-Grades 9-12

1.     a.
        b.
        c.
        d.
        l.

Possible extension

1.     m.

Chemistry-Grades 9-12

Chemical Bonds

2.     a.
        b.
        g.

Conservation of Matter and Stoichiometry

3.     g.

Solutions

6.    a.

Organic Chemistry and Biochemistry

10.   a.

        b.

        c.

        e.

        f.

Biology

Cell Biology

1.     g.
        h.

Physiology

9.     a.

Possible extension

9.     f.
        g.

 

The Standards:

Investigation & Experimentation

  1. Scientific progress is made by asking meaningful questions and conducting careful investigations. As a basis for understanding this concept and addressing the content in the other four strands, students should develop their own questions and perform investigations. Students will:

  1. Select and use appropriate tools and technology (such as computer-linked probes, spreadsheets, and graphing calculators) to perform tests, collect data, analyze relationships, and display data.

  2. Identify and communicate sources of unavoidable experimental error.

  3. Identify possible reasons for inconsistent results, such as sources of error or uncontrolled conditions.

  4. Formulate explanations by using logic and evidence.  

  1. Analyze situations and solve problems that require combining and applying concepts from more than one area of science.

Possible extension:

  1. Investigate a science-based societal issue by researching the literature, analyzing data, and communicating the findings.  Examples of issues include irradiation of food, cloning of animals by somatic cell nuclear transfer, choice of energy sources, and land an water use decisions in California.

 

Chemistry

Chemical Bonds

  1. Biological, chemical, and physical properties of matter result from the ability of atoms to form bonds from electrostatic forces between electrons and protons and between atoms and molecules. As a basis for understanding this concept:

  1. Students know atoms combine to form molecules by sharing electrons to form covalent or metallic bonds or by exchanging electrons to form ionic bonds.

  2. Students know chemical bonds between atoms in molecules such as H2 , CH4 , NH3 , H2 CCH2 , N2 , Cl2 , and many large biological molecules are covalent.

  1. Students know how electronegativity and ionization energy relate to bond formation.

Conservation of Matter and Stoichiometry

  1. The conservation of atoms in chemical reactions leads to the principle of conservation of matter and the ability to calculate the mass of products and reactants. As a basis for understanding this concept:

  1. * Students know how to identify reactions that involve oxidation and reduction and how to balance oxidation-reduction reactions.

Solutions

  1. Solutions are homogeneous mixtures of two or more substances. As a basis for understanding this concept:

  1. Students know the definitions of solute and solvent.

Organic Chemistry and Biochemistry

  1. The bonding characteristics of carbon allow the formation of many different organic molecules of varied sizes, shapes, and chemical properties and provide the biochemical basis of life. As a basis for understanding this concept:

  1. Students know large molecules (polymers), such as proteins, nucleic acids, and starch, are formed by repetitive combinations of simple subunits.

  2. Students know the bonding characteristics of carbon that result in the formation of a large variety of structures ranging from simple hydrocarbons to complex polymers and biological molecules.

  3. Students know amino acids are the building blocks of proteins.

  1. * Students know how to identify the functional groups that form the basis of alcohols, ketones, ethers, amines, esters, aldehydes, and organic acids.

  2. * Students know the R-group structure of amino acids and know how they combine to form the polypeptide backbone structure of proteins.

Biology

Cell Biology

  1. The fundamental life processes of plants and animals depend on a variety of chemical reactions that occur in specialized areas of the organism's cells. As a basis for understanding this concept:

  1. Students know the role of the mitochondria in making stored chemical-bond energy available to cells by completing the breakdown of glucose to carbon dioxide.

  2. Students know most macromolecules (polysaccharides, nucleic acids, proteins, lipids) in cells and organisms are synthesized from a small collection of simple precursors.

Physiology

  1. As a result of the coordinated structures and functions of organ systems, the internal environment of the human body remains relatively stable (homeostatic) despite changes in the outside environment. As a basis for understanding this concept:

  1. Students know how the complementary activity of major body systems provides cells with oxygen and nutrients and removes toxic waste products such as carbon dioxide.

Possible extension:

  1. * Students know the individual functions and sites of secretion of digestive enzymes (amylases, proteases, nucleases, lipases), stomach acid, and bile salts.

  2. * Students know the homeostatic role of the kidneys in the removal of nitrogenous wastes and the role of the liver in blood detoxification and glucose balance.

 



 


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For more information on the biotechnology program at COC, or for information about our biotech high school outreach & clues modules, please write Professor Jim Wolf or Professor Kelly Burke.

Department of Biological Sciences, College of the Canyons
26455 Rockwell Canyon Road, Santa Clarita, CA 91355 U.S.A.